Eating dangerously : why the government can't keep your food safe-- and how you can
(Book)

Book Cover
Average Rating
Author
Booth, Michael, 1965-
Contributors
Brown, Jennifer, 1975-
Published
Lanham : Rowman & Littlefield, [2014].
Format
Book
ISBN
9781442222663, 1442222662
Physical Desc
x, 186 pages ; 24 cm
Status
Available from Another Library
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More Details

Published
Lanham : Rowman & Littlefield, [2014].
Language
English
ISBN
9781442222663, 1442222662

Notes

Bibliography
Includes bibliographical references (pages 157-176) and index.
Description
Nearly 50 million Americans will get food poisoning this year. Spoiled, doctored or infected food will send more than 100,000 people to the hospital. Three thousand will die. The authors explain how the food system works-- and more importantly how it doesn't work. They provide useful, friendly advice gleaned from the cutting-edge laboratories, kitchens and courtrooms where the national food system is taking new shape.

Subjects

LC Subjects
Food -- Safety measures.
Food adulteration and inspection -- Government policy -- United States.
Food poisoning -- United States -- Prevention.
Other Subjects
Food Inspection -- standards.
Foodborne Diseases -- prevention & control.
Safety Management.
United States.

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Citations

APA Citation, 7th Edition (style guide)

Booth, M., & Brown, J. (2014). Eating dangerously: why the government can't keep your food safe-- and how you can . Rowman & Littlefield.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Booth, Michael, 1965- and Jennifer Brown. 2014. Eating Dangerously: Why the Government Can't Keep Your Food Safe-- and How You Can. Lanham: Rowman & Littlefield.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Booth, Michael, 1965- and Jennifer Brown. Eating Dangerously: Why the Government Can't Keep Your Food Safe-- and How You Can Lanham: Rowman & Littlefield, 2014.

MLA Citation, 9th Edition (style guide)

Booth, Michael, and Jennifer Brown. Eating Dangerously: Why the Government Can't Keep Your Food Safe-- and How You Can Rowman & Littlefield, 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.