Book club discussion kit. The kitchen house
(Book)
Author
Published
[Place of publication not identified] : [publisher not identified], [2016].
Format
Book
ISBN
9781439153666, 1439153663
Physical Desc
8 books (368 pages) in a bag ; 37 x 45 cm + 1 folder (30 x 24 cm)
Status
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Description
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More Details
Published
[Place of publication not identified] : [publisher not identified], [2016].
Language
English
ISBN
9781439153666, 1439153663
Notes
General Note
Title and statement of responsibility from paperback book T.p.
General Note
Book in bag is published by: Touchstone Books, 2010.
General Note
Includes discussion questions.
Description
Kit contents: cloth bag contains 8 paperback copies of the title and 1 discussion folder.
Description
"In 1790, Lavinia, a seven-year-old Irish orphan with no memory of her past, arrives on a tobacco plantation where she is put to work as an indentured servant with the kitchen house slaves. Though she becomes deeply bonded to her new family, Lavinia is also slowly accepted into the world of the big house, where the master is absent and the mistress battles opium addiction. As time passes she finds herself perilously straddling two very different worlds and when loyalties are brought into question, dangerous truths are laid bare and lives are at risk."--Publisher's description.
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Citations
APA Citation, 7th Edition (style guide)
Grissom, K. (2016). Book club discussion kit . [publisher not identified].
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Grissom, Kathleen. 2016. Book Club Discussion Kit. [Place of publication not identified]: [publisher not identified].
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Grissom, Kathleen. Book Club Discussion Kit [Place of publication not identified]: [publisher not identified], 2016.
MLA Citation, 9th Edition (style guide)Grissom, Kathleen. Book Club Discussion Kit [publisher not identified], 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.